Hollands Graslam



The grass-fed lamb farmer is an outdoorsman through and through and an enthusiast with a passion for perfection who is committed to quality. The lambs are born indoors, but grow up outside with their mothers, where they have plenty of time to frolic. The lambs have maximum grazing on rich, lush grass and fresh air. These influences give the product its unique flavour. Because the farmer controls the entire chain himself, you can be sure that this lamb is 100% natural and of 100% guaranteed quality.
For Hollands Graslam, only animals with the right meat-to-fat ratio are selected. Lamb is lean, has a lovely flavour of its own and combines well with many fresh ingredients. The meat is tender and easy to digest. You can grill, roast or braise it. Even simply prepared, lamb tastes delicious!