HANOS horeca groothandel

Half and Half Board

A delicious board in Amsterdam style with ossenworst, filet americain and crème fraîche.

Of course, not complete without Amsterdam onions, cornichons, and fresh curly parsley. Recipe for about 4 boards for 2 people.

Ingredients

500gOssenworst
500gFilet americain
2tbspCrème fraîche
3itemsAmsterdam onions
3itemsCornichons
Curly parsley

Preparation

  1. Blend the ossenworst, filet americain, and crème fraîche until smooth in the food processor.
  2. Spread this on the board.
  3. Garnish (per board) with Amsterdam onions, cornichons, and curly parsley.