Gluco is a mix of two types of calcium salts. Very suitable for allowing 'reverse' spherification to take place. It is often used in the enrichment of milk. Gluco is tasteless. Base: approx. 20 grams per 1 liter mass.
Do you want to surprise your guests at the end of the dinner? Then offer them snack desserts. These are small, affordable creations that can be shared.
