Cortina

One ingredient, eight textures. Parsnip has never been this delicious.

One ingredient, eight textures. Parsnip has never been this delicious.

One ingredient, seven textures. Beets have never been this delicious.

A beautiful autumn amuse-bouche, consisting of a savory cylinder, horseradish espuma, and a beetroot sorbet.

This dessert from the chef consists of several components, with wintery flavors such as cinnamon and speculaas.