Summer tips

Into summer with flavour and buzz

Discover summer tips full of flavour and buzz for your menu. From eye-catching cocktails and mocktails to fresh flavours, creative presentation and surprising bites: these trends bring inspiration for long summer evenings, terrace moments and new flavour combinations.

Summer drinks & mocktails

Fresh, colourful and surprising: summer drinks instantly create an experience on the terrace. From alcohol-free mocktails and Korean soju to eye-catching cocktail glasses. Our specialists also went on a wine journey through Germany, visiting producers of fresh Rieslings and elegant Spätburgunders.

Wine journey through Germany

At HANOS we travel the world in search of wines with a story. Germany keeps surprising us with crystal-clear Rieslings full of tension, minerality and fresh acidity, but also elegant Spätburgunders with a cool style and layered structure. Watch the video and travel with us to Weingut Mayschoss, Grans-Fassian, Boxheimerhof and Kloster Eberbach.

The Mocktail Club

Alcohol-free and ready to serve ‘over ice’. Made with fresh juices, botanical infusions and distilled herbs, with no artificial flavourings or preservatives. The concept is simple: pour, garnish and serve. No shaking or mixing, just fast, consistent and full of flavour.

Sir. James 101

Looking for alcohol-free versions of well-known cocktails? Sir. James 101 offers ready-made cocktails in a handy single-serve format. Just add ice and garnish.

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Soju

Soju is an accessible introduction to Korean drinking culture. This clear spirit, made from rice and grains, has a smooth, pure taste thanks to charcoal filtration. Fruity versions such as plum and peach are light and easy to drink, while Chamisul Fresh stays closer to the classic style. In Korea, soju is drunk together at the table, with food and good company. Jinro effortlessly brings that tradition into the present.

Products in focus

Discover products that create a buzz, surprising flavourings and handy kitchen tools. Watch the videos and find out about the latest food trends and product applications.

Flavourings

Flavourings and eye-catching ingredients give summer dishes extra impact. From Tajín to fruit and vegetable powders, these products add contrast, colour and creative applications to the menu.

Tajín chilli powder

Tajín Clásico is a 100% natural seasoning blend with Mexican chilli peppers, lime and a perfect balance of sour and spicy. Delicious over fruit, vegetables, snacks and even drinks. One pinch and you will understand why Tajín is loved worldwide.

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Cups en tartelettes uitgestald in diverse soorten

Tip: cups and tartlets in all kinds of flavours

Crispy cups and tartlets in various flavours and shapes, ideal for amuse-bouches, desserts and bar snacks. From savoury cups with tomato and herbes de Provence to sweet raspberry tartlets and crunchy corn tortilla taco cups. Ready to use, easy to fill and crisp for a long time after filling.

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Dried fruit

These fruit and vegetable powders and freeze-dried fruit pieces are perfect for summer. From açaí and papaya to gherkin, and from dragon fruit to kiwi.

Baru Ube and Hojicha

Time for something different in the cup. Go for the creamy, lightly sweet flavour of ube (purple yam) or choose the roasted, nutty notes of hojicha. Two distinctive, trending flavours that stand out on the menu straight away. Perfect for a latte, hot or iced, or try using the powder in patisserie.

Creative presentation & tools

Smart tools and eye-catching presentation enhance the experience at the table, from shiny silver and silicone moulds to practical aids for a creative finish.

Cans on the table

Use this ‘Draft Top’ opener not only to serve a can as a glass, but also to reuse cans, for example on the table filled with flowers or cutlery. With this opener you can easily remove the top of the can, without sharp edges.

Shiny Silver buffet table

A strong buffet is about more than flavour. With height, colour and texture you create a presentation that immediately invites guests to explore. HANOS inspires with smart tips and stylish concepts such as Shiny Silver: a buffet entirely in silver. Think gleaming coupes, serving dishes and bowls that together create calm, unity and a subtly luxurious look, with a nod to classic Italian ice cream parlours.

Bean slicer

With this bean slicer you can effortlessly cut beans into even pieces. Thanks to its three razor-sharp blades, you work quickly and efficiently, even with larger quantities. Suitable for runner beans, mangetout, butter beans, asparagus and more. Braise the sliced vegetables with butter and herbs and serve as a tasty side dish.

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