Convenience solutions for the professional kitchen

HANOS presents a complete range of convenience solutions for the professional kitchen. From meat, game and poultry to fish, crustaceans and shellfish, and from potatoes, vegetables and salads to soups and sauces: the range covers every product category you need to work quickly and efficiently. In sandwiches, pizzas and quiches, international cuisines and patisserie and desserts, HANOS also offers a wide range of ready-to-serve products, meals and smart convenience building blocks, complemented by a full vegetarian and vegan range. This makes the HANOS convenience range a versatile total concept with a suitable solution for every menu.

Meat, game and poultry Fish, crustaceans and shellfish Vegetarian & vegan Potatoes, vegetables and salads Sauces and soups Sandwiches, pizzas and quiches International cuisines Patisserie and desserts

With the HANOS convenience range, you stay in control of the production process and can count on a professional range that is ready to use straight away. Thanks to minimal kitchen handling, such as portioning, cutting, defrosting, regenerating and serving, dishes are ready quickly and can be served effortlessly, even with fewer staff. This way, the HANOS convenience range offers maximum flexibility in the kitchen without compromising on quality or presentation. With the HANOS convenience range, you are always ready for fast service.

Sfeerbeeld convenience Vlees, wild en gevogelte

Meat, game and poultry

For meat, game and poultry, you choose convenience combined with high culinary quality. The products have already been carefully prepared, so you can work faster in the kitchen while still leaving room for your own finishing, presentation and signature.

Think of sous-vide cooked Iberico meat fingers, veal shank and boneless beef ribs, as well as spare ribs, char siu pork belly, pulled chicken, roasted duck breast, rendang and venison stew. Ideal for classic dishes, street food, shared dining, game dishes and international specialities.

Discover convenience recipes with game and poultry:

Sfeerbeeld convenience Vis, schaal- en schelpdieren

Fish, crustaceans and shellfish

For quick fish dishes with quality and appeal, HANOS offers a wide convenience range. From popular best-sellers such as fish burgers and lekkerbek to refined items such as tuna carpaccio, crab rillette, crayfish terrine, lobster mousse and salmon crushi.

There is also plenty of choice for international dishes, such as takoyaki for an Asian twist. This way, you can easily vary between drinks snacks, lunch, starters and shared dining, while keeping preparation to a minimum and still serving a well-presented dish.

Sfeerbeeld convenience Vegetarisch en vegan

Vegetarian and vegan

With the HANOS vegetarian and vegan convenience range, you can easily respond to the growing demand for plant-based and vegetarian dishes. The range offers a wide selection of high-quality products suitable for a variety of hospitality concepts and different eating moments.

From complete meal components to products for starters, mains and desserts, the range offers plenty of options to put together a varied and contemporary menu. This way, you effortlessly create tasty vegetarian and vegan dishes that meet the wishes of a broad audience.

Sfeerbeeld convenience Aardappelen, groente en salades

Potatoes, vegetables and salads

With potatoes, vegetables and salads, you build up dishes quickly without having to prepare everything from scratch. Potato gratin and cooked potato slices provide a quick base, while grilled vegetables, marinated sweet potato, peppers, mushrooms and Mediterranean vegetable mixes add colour and flavour straight away.

For cold dishes, there are raw vegetable salads such as coleslaw, crudités and red cabbage. Vegetable creams of sweet potato and parsnip, on the other hand, give plates a refined finish. This way, you combine convenience with variety, texture and a well-groomed presentation.

Sauces and soups

With ready-made soups and sauces, you quickly put tasty basic preparations on the menu. Choose, for example, organic fish soup with salmon and prawns, bouillabaisse or lobster soup, or versatile soups such as tomato-pepper, mushroom, harira and green or red curry.

Sauces and seasonings also help you build up or finish dishes quickly. This way, you easily give meat, fish, vegetable, pasta or rice dishes extra depth, body and signature, with minimal handling and consistent quality.

Sfeerbeeld convenience Sandwiches, pizza's en quiches

Sandwiches, pizzas and quiches

For lunch, drinks or a light meal, this range offers quick solutions that fit easily on the menu. Think of paninis with chicken pesto or ham and cheese, toasties, savoury quiches with tomato-mozzarella or cheese-bacon and pies with chicken & mushroom or mushrooms. There is also a wide choice of pizzas, from BBQ chicken and cheese onion to 4 formaggi.

Sfeerbeeld convenience Internationale keukens

International cuisines

With the international cuisines convenience range, you bring flavours from all over the world into your kitchen. The range includes ravioli and other pasta, sauces, paella, rice dishes and various Asian, Dutch and Mediterranean meal components.

From basic product to complete dish, the products are easy to combine and give you plenty of room to vary quickly. This way, you effortlessly put together dishes that suit different cooking styles, taste preferences and moments on the menu.

Patisserie & desserts

With the convenience range of patisserie and desserts, you quickly put together a strong dessert menu. Think of longuers, tray bakes, moelleux au chocolat, quenelles, mini desserts, cheesecake, red velvet, tiramisu and modern 3D desserts such as lemon, apple and pear.

The range offers individual desserts as well as small patisserie and dessert components for your own creations. There are also vegan, gluten-free and lactose-free options. This way, you can easily cater for different serving moments, taste preferences and dietary requirements, without extensive preparation in the pastry kitchen.

Discover convenience dessert recipes:

Get even more out of convenience with high speed ovens

Convenience products come into their own when combined with a high speed oven. Thanks to fast preparation and consistent results, you serve dishes in a short time without compromising on quality, taste or presentation. An efficient solution for hospitality businesses that want to combine speed, capacity and consistent output.

Discover the options

Perfect regeneration with sous-vide equipment

Many convenience products are cooked sous-vide, which makes them ideal for controlled regeneration with a sous-vide stick and gastronorm containers with lids. This way, you retain the optimal taste, structure and juiciness of the product while ensuring even cooking. A practical solution for consistent quality and an efficient kitchen process.

Discover sous-vide equipment

Busy service? No problem!

Busy service? Trays being moved around the kitchen, garnishes and sauces stacked in different places: a familiar challenge in many professional kitchens. During service, a clear and efficient workspace is essential, without cooked products spread throughout the kitchen. The holding cabinets from Moduline and Alto-Shaam offer a practical solution. They keep dishes at the right temperature, make the best use of the available space and contribute to a streamlined kitchen organisation.

Would you like to know more about this concept or attend a tailor-made workshop?
Ask your account manager about the options.

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