Ham & Cheese
Soft cream cheese and lemon aioli form the base, combined with crispy queso chips, serrano ham, and grated Manchego.
A creamy, savory tapa with Spanish roots.
Ingredients
Chives
200gcream cheese
Manchego cheese
Serrano ham
100gLemon aioli
Queso chips
Preparation
- Mix the cream cheese with the aioli.
- Divide the chips and a few slices of ham into a bowl.
- Pipe the cream on top and grate Manchego over it.
- Finally, garnish with chives.
