Mango Sticky Rice Spring Rolls are a surprising fusion snack inspired by the classic Thai dessert. The combination of sweet mango and creamy sticky rice is wrapped in a thin layer of dough that becomes crispy after preparation. The contrast between the soft filling and the crunchy exterior creates a well-balanced flavour and texture experience. These spring rolls offer a contemporary interpretation of a beloved Thai classic, combining tropical fruit notes with the characteristic texture of sticky rice. Packed per 1 kg.
